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Vegetable Juice

Preparation

5 minutes

Serves

1 (125ml serving each)

Ingredients

      ½ cup (125 mL) vegetable juice
      2 scoops (10 mL/2.8 g) ThickenUp® Clear
  1. Pour vegetable juice into cup.
  2. In small bowl, measure 2 scoops ThickenUp® Clear, then add to juice. Stir briskly with spoon or whisk for 30 seconds or until powder is well dissolved. Allow 15 minutes to reach desired consistency before serving.

Note: For IDDSI LEVEL 2, measure 1 scoop ThickenUp® Clear.

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Vegetable Juice

Vegetable Juice
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IDDSI Level 3*

Find out more about food consistencies

NUTRITION INFO - PER SERVING

- Calories 35
- Protein 1 g
- Fat 0 g
- Carbohydrate 8 g
- Fibre 0 g
- Sugars 5 g
- Sodium 120 mg

Download recipe as PDF

References:

*Refer to www.IDDSI.org

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